Item number: 54034

Ice cream cake Bombino - Ice cream cakes LEH

Chewing gum flavoured ice cream swirled with a blue sauce (4.5%), with white chocolate and hazelnut flavour, decorated with colourful sugar sprinkles (0.6%) and colourful marshmallows (1%).
Bruno Gelato packaging with Bombino flavour


Ingredients and ingredients for ice cream cake Bombino - Eistten LEH:
WHOLE MILK (65.5%), sugar, vegetable fats and oils (coconut, canola, sunflower), SKIMMED MILK POWEDER, glucose syrup, glucose-fructose syrup, invert sugar syrup, WHOLE MILK POWDER, LACTOSE, HAZELNUT PULP, CREAM POWDER, cocoa butter, MILK PROTEIN, emulsifiers: mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, lecithin; starch (WHEAT), modified starch, thickeners: xanthan gum, processed Eucheuma seaweed; maltodextrin, glazing agents: beeswax, carnauba wax; colouring: betanin, curcumin, paprika extract, patent blue V; gelatin (bovine), colouring foods (beet juice extract, safflower extract, apple extract, black redcurrant extract, radish extract, lemon extract, spirulina extract), flavouring.

Nutritional information per 100g

Energy: 874 kJ
Energy: 209 kcal
Fat: 10.1 g
of which saturates: 7.3 g
Carbohydrates: 26 g
Sugar: 24 g
Protein: 3.5 g
Salt: 0.13 g
Allergens: milk, gluten (wheat), nuts (hazelnuts)
with colouring
May contain traces of soy, egg, peanuts, other nuts and sesame!
Bombino ice cream cake - Eistorten LEH brings the taste directly to you. This delicious variety of ice cream cake from our ice cream factory is one of our most popular ice cream specialties. As a manufacturer & supplier of high-quality ice cream with a high proportion of creamy whole milk, precise air whipping and carefully selected ingredients, every spoonful of our ice cream is an incomparable treat. Whether as a classic treat in a cone, in a sundae or as a creative ingredient in desserts - our ice cream for the food service industry offers a wide range of possibilities and conjures up smiling faces. Put your trust in Bruno Gelato when it comes to first-class ice cream for ice cream parlors for ice cream parlors.